Issue link: http://townofcary.uberflip.com/i/303177
page 10 www.townofcary.org Movie Night (age 11-17) Before going to the movies, create your own classic theater snacks, including soft pretzels with warm mustard, homemade popcorn, chocolate mint patties and peanut butter balls, nachos and root beer floats. Location: Herbert C. Young Community Center Instructor: Chef Wynton Mann Fees: $27(R) $34(N) (1 class) 76366 Tue Aug 5 4:30-6 p.m. Who's a Chocoholic? (age 11-17) Join Chef Wynton and learn about the different types of chocolate, how they taste and look, and how they are used. Each student will make a chocolate lava cake, be enchanted with a decadent chocolate mousse, and much more! Location: Herbert C. Young Community Center Instructor: Chef Wynton Mann Fees: $27(R) $34(N) (1 class) 76347 Thu Aug 7 4:30-6 p.m. Gourmet Cooking (age 11-17) This class is for serious gourmands who are beyond cooking kiddie-foods! Take advantage of flavorful fresh ingredients while preparing pomegranate glazed chicken, herb roasted potatoes, maple glazed roasted carrots, creamy butternut squash bisque, sweet pumpkin fritters, mixed green salad with shaved parmesan and a champagne vinai- grette, and madeleine cookies. Location: Herbert C. Young Community Center Instructor: Chef Wynton Mann Fees: $37(R) $47(N) (1 class) 76365 Tue Aug 19 4:30-7 p.m. Knife Skills for Teens (age 11-17) A great place for teens to practice kitchen safety, our knife skills class teaches young people how to handle a knife safely and confidently, while giving them the chance to learn about and practice differ- ent cuts (chop, slice, dice, mince, julienne). Location: Herbert C. Young Community Center Instructor: Chef Wynton Mann Fees: $27(R) $34(N) (1 class) 76359 Thu Aug 21 4:30-6 p.m. Parent & Teen Day (age 11-17) Does your teen share your passion for cooking? Does he or she aspire to be a chef? Then you'll both enjoy Parent & Teen Day. Featuring hands-on cooking, chef demonstrations, and classic recipes, this class offers an unforgettable bonding experi- ence for the two of you. Location: Herbert C. Young Community Center Instructor: Chef Wynton Mann Fees: $64(R) $83(N) (1 class) Picnic in the Park We will make bleu cheese burger sliders with roasted potato wedges, fruit salsa with cinnamon chips, and strawberry shortcake cupcakes. Teen registers and brings a parent! 76341 Sat Jul 12 10 a.m.-12:30 p.m. Greek Philosophy We will make chicken souvlaki kebobs with tzatziki sauce, homemade pita bread, hummus, spanako- pia, and baklava made easy. Teen registers and brings a parent! 76337 Sat Jul 12 1-3:30 p.m. Culinary Arts what's cookin' " There is no sincerer love than the love of food." – George Bernard Stone Lights, Camera, Action ! All courses are held at the Herbert C. Young Community Center unless otherwise noted. NOTE