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Teen Scene - Winter Spring 2015

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Cary Parks, Recreation & Cultural Resources page 13 Culinary Arts Cupcake Mania (age 11–17) Join us as we create cherry cream cheese cupcakes filled with maraschino cherries with almond cream cheese frosting, caramel apple pie cupcakes with caramel whipped cream frosting topped with caramel, vanilla cupcakes with lemon curd filling and more! 82446 Thu Jan 15 4:30–6:30 p.m. 82447 Thu Apr 9 4:30–6:30 p.m. Gourmet Cooking (age 11–17) This class is for serious gourmands who are beyond cooking kiddie foods! Take advantage of flavorful fresh ingredients while you prepare pomegranate glazed chicken, herb roasted potatoes, maple glazed roasted carrots, creamy butternut squash bisque, sweet pumpkin fritters, mixed green salad with parmesan and a champagne vinaigrette. Finish with madeleine cookies. Location: Herbert C. Young Community Center Instructor: Wynton Mann Fees: $37(R) $47(N) (1 class) 82450 Thu Jan 29 4:30–6:30 p.m. 82451 Thu May 21 4:30–6:30 p.m. Who's a Chocoholic? (age 11–17) Learn about the different types of chocolate, how they taste, look and are used. Each student will make a chocolate lava cake. Be enchanted with a decadent chocolate mousse and much more. Location: Herbert C. Young Community Center Instructor: Wynton Mann Fees: $27(R) $34(N) (1 class) 82448 Thu Feb 12 4:30–6 p.m. 82449 Thu Apr 23 4:30–6 p.m. Movie Night (age 11–17) Before going to the movies, create classic theater snacks like soft pretzels with warm mustard, homemade popcorn, chocolate m int patties, peanut butter balls, nachos and root beer floats. Location: Herbert C. Young Community Center Instructor: Wynton Mann Fees: $27(R) $34(N) (1 class) 82452 Thu Feb 19 4:30–6 p.m. Knife Skills (age 11–17) A great place to start for getting your first experience in the kitchen, this class will teach you how to handle a knife safely and confidently, while giving you the chance to learn about and practice different cuts (chop, slice, dice, mince, and julienne). Location: Herbert C. Young Community Center Instructor: Wynton Mann Fees: $27(R) $34(N) (1 class) 82607 Thu Mar 19 4:30–6 p.m. Hello Little Sushi (age 11–17) Learn the art of making futomaki (large rolls), hosomaki (small rolls), uramaki (inside-out rolls) and temaki (hand rolls). We'll show you how to make the omelets, rice, dashi and all the other tricks to have your own sushi party at home. Location: Herbert C. Young Community Center Instructor: Wynton Mann Fees: $27(R) $34(N) (1 class) 82453 Thu May 7 4:30–6 p.m. Cook Like a Gourmet Chef

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